Juicy and Easy to Make Homemade Cheeseburger Recipe!

Follow this step-by-step recipe to experience the juiciness and rich flavors of a homemade cheeseburger. There's nothing more satisfying than a meal you prepare yourself!

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Juicy and Easy to Make Homemade Cheeseburger Recipe!

Preparation Time : 15 minutes

Cooking Time : 15 minutes

Ingredients:

  • 300 grams of ground beef or chicken.
  • 1 tablespoon of ketchup.
  • 1 tablespoon of BBQ sauce.
  • Half a teaspoon of salt.
  • Half a teaspoon of black pepper.
  • 4 slices of The Laughing Cow Cheddar Slice
  • 4 burger buns.
  • 1 onion, thinly sliced.
  • Lettuce, tomato, and condiments of your choice (such as pickles, hot sauce, and mayonnaise).

Measurements:

  • 300 grams of ground beef.
  • 1 tablespoon of ketchup.
  • 1 tablespoon of BBQ sauce.
  • Half a teaspoon of salt.
  • Half a teaspoon of black pepper.
  • 4 slices of cheddar cheese.
  • 4 burger buns.
  • 1 onion, thinly sliced.
  • Lettuce, tomato, and condiments of your choice (such as pickles, hot sauce, and mayonnaise).

Measurements:

Method:

  1. In a bowl, combine the ground beef, ketchup, BBQ sauce, salt, and black pepper. Mix until the ingredients are well combined.
  2. Divide the meat mixture into four portions and shape each into a burger patty.
  3. Heat a grill or a pan with a bit of oil. Grill the burger patties for about 3-5 minutes on each side or until they reach your desired level of doneness.
  4. During the grilling process, place a slice of The Laughing Cow cheddar cheese on each patty. Cover and let the cheese melt.
  5. Toast the burger buns until slightly crisp.
  6. Assemble the burger buns with the cheese-topped patties, sliced onions, lettuce, tomato, and condiments of your choice.
  7. Your homemade cheeseburger is ready to be served!

Featured Product for this recipe :

The Laughing Cow Cheddar Slice

slices burger resized

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