Spaghetti Bolognese Recipe with Belcube Cheese

Enjoy a delicious Spaghetti Bolognese with a special touch of Belcube cheese. With a combination of ground beef, instant Bolognese sauce, and creamy Belcube cheese topping, this dish is sure to become a family favorite. Perfect for a quick and tasty dinner!

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Cooking Time : 40 minutes

Ingredients:

  • Belcube cheese from The Laughing Cow
  • 100 grams of pasta
  • 200 grams of ground beef
  • 250 grams of instant Bolognese sauce
  • 1 tomato
  • 2 tablespoons of tomato sauce
  • 4 tablespoons of milk
  • 2 cloves of garlic
  • ½ onion
  • Salt
  • Sugar

Preparation:

  1. Chop the onion and garlic.
  2. Dice the tomato into small cubes.
  3. Boil the pasta until al dente.

Cooking Instruction:

  1. Sauté the garlic and onion until fragrant.
  2. Add the ground beef, diced tomato, Bolognese sauce, tomato sauce, and a pinch of sugar and salt. Stir until well combined.
  3. After the sauce is evenly mixed, add a little milk. Stir again until well combined.
  4. Next, add the cooked pasta to the sauce, then stir until the sauce is evenly distributed throughout the pasta.
  5. Serve on a plate and add Belcube cheese as a topping. The spaghetti is ready to eat!

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Belcube

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