Fluffy Egg Pancake Recipe

Master the art of making cloud-like Fluffy Egg Pancakes in just 10 minutes! This foolproof recipe creates perfectly airy, soft pancakes topped with creamy The Laughing Cow cheese. Simple ingredients, impressive results. Perfect for breakfast or brunch!

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Cooking Time: 15 menit

Ingredients for Egg Pancake:

  • The Laughing Cow Creamy Cheese Triangles
  • 3 eggs
  • 20 g sugar
  • Salt
  • Butter
  • Lemon

Check out the video tutorial for Fluffy Egg Pancake

How to Make Egg Pancake:

  1. Separate the egg whites and yolks.
  2. Add lemon juice and sugar to the egg whites, then beat with a mixer until fluffy.
  3. Prepare the egg yolks, add a pinch of salt, then whisk until well combined.
  4. Mix the egg yolks into the egg white batter, then stir until evenly combined.
  5. Heat a non-stick pan and spread butter. Pour in the egg batter and spread evenly on the pan.
  6. Cover the pan and wait for about 3 minutes, making sure the stove heat is not too high.
  7. Remove the egg pancake, spread The Laughing Cow Creamy Cheese Triangles on top, and the fluffy egg pancake is ready to serve!

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